ONLY THE FINEST INGREDIENTS.

PUT GOOD IN, GET GOOD OUT

ONLY THE FINEST INGREDIENTS.

PUT GOOD IN,

GET GOOD OUT

The Warfield is built on the premise that the pub should serve as the social epicenter of a community. With that in mind, we serve up comforting gastro pub fare that we would want to feed our friends and family.

Created by James Beard Award Winning and Michelin accredited Chef, Jay Veregge, all of Warfield’s pub fare features local and seasonal ingredients with an emphasis on organic food and a commitment to our agricultural community.

 

Come warm yourself by the fire or soak up the deck vibes with family and friends and enjoy a classic pub experience with exceptional food, beer, and spirits!

click here to view the full menu.

elevated pub fare
collage of elevated pub fare

The Warfield is built on the premise that the pub should serve as the social epicenter of a community. With that in mind, we serve up comforting gastro pub fare that we would want to feed our friends and family.

Created by James Beard Award Winning and Michelin accredited Chef, Jay Veregge, all of Warfield’s pub fare features local and seasonal ingredients with an emphasis on organic food and a commitment to our agricultural community.

Come warm yourself by the fire or soak up the deck vibes with family and friends and enjoy a classic pub experience with exceptional food, beer, and spirits!

click here to view the full menu.

elevated pub fare
collage of elevated pub fare

11 AM – LATE

7 DAYS A WEEK

Warfield Distillery and Brewery logo

280 North Main Street
Ketchum, Idaho 83340
(208) 726-BREW (2739)

11 AM – LATE

7 DAYS A WEEK

Warfield Distillery and Brewery logo

280 North Main Street
Ketchum, Idaho 83340
(208) 726-BREW (2739)